Posts Tagged ‘Agriculture’
Urbanization, Export Crops Drive Deforestation
Posted in urban living
In Reversal, Land Is Cleared for Global Trade and Big Cities, Says Study
The drivers of tropical deforestation have shifted in the early 21st century to hinge on growth of cities and the globalized agricultural trade, a new large-scale study concludes.
The observations starkly reverse assumptions by some scientists that fast-growing urbanization and the efficiencies of global trade might eventually slow or reverse tropical deforestation. The study, which covers most of the world’s tropical land area, appears in this week’s early edition of the journal Nature Geoscience.
Strong cpa network Read the rest of this entry »
Tags: Africa, agricultural trade, Agriculture, animal, area, Asia, author, Big, Brazil, building, Cambodia, center, century, change, city, Cleared, clearing, climate, climate change studies, colonization, Columbia, concern, Conservation, countryside, cover, cpa, Dakota, deforestation, demand, early edition, Earth, earth institute, ecologist, economic trends, edition, efficiencies, Environmental, focus, food, forest, forest cover, Geoscience, Global, global trade, growth, Guyana, half, history, human, Indonesia, instance, Institute, international agricultural markets, international markets, Journal, journal nature, land, Latin America, line, lot, Maria Uriarte, Matthew Hansen, meat, mechanism, moment, nature, Network, new roads, oil, order, palm, Pastures, percent, place, population, pressure, professor, reason, recognition, Research, rest, Reversal, road, room, Rutgers, Ruth DeFries, s center, shift, South, State, study, subsistence, subsistence agriculture, sugar, Surinam, Thomas Rudel, Trade, Trend, tropical deforestation, tropical land, turn, United, University, urban populations, urbanization, week, world, year, year in history
Urban ‘green’ spaces may contribute to global warming
Posted in urban living
Turfgrass management can create more greenhouse gas than plants remove from atmosphere
Dispelling the notion that urban “green” spaces help counteract greenhouse gas emissions, new research has found – in Southern California at least that total emissions might be lower if lawns did not exist. milfs
Turfgrass lawns help remove carbon dioxide from the atmosphere through photosynthesis and store it as organic carbon in soil, making them important “carbon sinks.” However, greenhouse gas emissions from fertilizer production, mowing, leaf blowing and other lawn management practices are similar to or greater than the amount of carbon stored by ornamental grass in parks, a UC Irvine study shows.
Angry Birds torrents
Read the rest of this entry »
Tags: accounting, Agriculture, air, amount, Amy Townsend-, approval, Athletic, atmosphere, author, availability, baseball, Calif., campus, carbon, carbon dioxide, care, Chancellor Michael Drake, Claudia Czimczik, climate, colleague, community, consumption, crop, didn, dioxide, Dispelling, disruption, Earth, earth system science, employer, energy, faculty, fee, fertilization, fertilizer, fertilizer production, Foundation, fuel, gas, gas legislation, Geophysical, geophysical research letters, global warming, graduate, grass, greenhouse, greenhouse gas emissions, impact, information, intensity, irrigated crop, irrigation, Irvine, irvine calif, ISDN, isn, Journal, journal geophysical research, Kearney, kind, land, lawn, lawn management, Lawns, leaf, legislation, line, lot, management, management practices, news, Nitrous, notion, Orange County, organic carbon, ornamental grass, ornamental lawns, oxide, park, percent, photosynthesis, picnic, picnic areas, postdoctoral, production, radio, Research, researcher, s 300, scholarship, Science, sequestration, service, soccer, soil, Southern California, staff, storage, study, system, time, torrents, Townsend, trap, Trend, turf, Turfgrass, U.S., U.S. Department, uc irvine, UCI, undergraduate, University, upkeep, use, warming
Dispelling the Greatest Culinary Urban Myth
Posted in urban living
It is perhaps the greatest culinary urban myth of our time. You’ve heard it stated repeatedly on cooking shows. The chef adds a cup of wine to a delicious looking dish simmering away on the stove, leans into the camera for his/her close up, and confidently says, “We’ll give the alcohol a few minutes to cook out.” Or with a dismissive wave of a hand, assures us with, “Don’t worry about the alcohol, it will all cook out in just a few seconds.” Sadly, his or her confidence in the presumed disappearing act of the alcohol is misplaced. Research proves that the alcohol does not all cook out. Read the rest of this entry »
Tags: act, age, Agriculture, alcohol, American, April, article, Association, assumption, boiling point, Bonnie Taub-, brandy, Breadcrumbs, BTD, Burgundy, burgundy wine, butter, calorie, camera, CDKitchen, CDN, Charlene Teitzel, chef, close, cocoa, column, combustion, confidence, Consultants, cook, cooking, crème, culinary professionals, cup, cup of wine, Department, department of agriculture, Dietetic, dimension, Director, disappearing act, dish, distribution, Dix, Don, dry sherry, email, ethanol, Evelyn Augustin, flavor, food, goal, Grand, grand marnier, hand, health, heat, help, home, home cooks, hot sauce, Idaho, Inc, information, ingredient, instance, isn, Jorg Augustin, Journal, jubilee, link, loss, Marnier, myth, National, Network, number, Nutrition, oil, oven, permission, PhD, place, point, preparation, presence, pressure, presumption, process, recipe, Rena L. Cutruffelli, reproduction, Research, result, retention, sauce, savory, savory dishes, sherry, size, spirit, Spokesperson, State, States, Steven Hagen, stove, study, Taub, team, temperature, time, United, united states department, united states department of agriculture, University, university of idaho, Urban Myth, vapor, variety, vessel, Volume, Washington, washington state university, water, wave, wine, Wines, wines and spirits, world